Ever since chemotherapy and radiation became the 'standard of care,' oncology has been in the Dark Ages. Could the scientific community finally be waking up to the incomparable power of foods to cure what conventional treatment only makes worse?
This highly pungent Japanese condiment contains compounds that strike to the very core of pancreatic cancer malignancy.
The human body's entire metabolic process depends on one critical factor - the pH of the plasma fluids. The pH scale is very simple. The lower the readings on the pH scale are acidic and the higher readings are more alkaline. Through homeostasis, the body maintains a healthy plasma pH of 7.4. Although the pH of the body will fluctuate with meals, exercise, stress, hormones and sleep, a healthy and balanced saliva pH should be between 7.0 to 7.5.
With chemotherapy resistant cancers on the rise, and conventional drug treatments often doing more harm than good, research on omega 3 fatty acids reversing multidrug resistance in colon cancer cells holds all the more promise.